In olive veraison we present a treatment for a correct development and fattening of the fruit as well as helping to improve the fat yield, which has a very positive impact on the final profitability of the crop, achieving more production and kg of oil obtained.
Stimulant-K
Due to its high potassium content, the product acts directly on the formation of sugar substances, as well as on the transport of water, improving respiration processes, making it ideal during the fruit formation stage.
Sprint
Sprint regulates and activates the process of accumulation of reserves in the plant, acting on the internal and external maturation of fruits and reserve organs. It increases fruiting and production in all plant species, especially those grown for their reserve organs.
