{"id":24807,"date":"2023-07-10T09:41:13","date_gmt":"2023-07-10T09:41:13","guid":{"rendered":"https:\/\/www.tavan.es\/?post_type=cpt_portfolio&p=24807"},"modified":"2025-03-11T12:36:18","modified_gmt":"2025-03-11T11:36:18","slug":"report-on-bacteria-control-in-european-hazel","status":"publish","type":"cpt_portfolio","link":"https:\/\/tavan.es\/en\/portfolio\/informe-control-de-bacterias-en-avellano-europeo\/","title":{"rendered":"Bacteria control in European hazelnut"},"content":{"rendered":"

The trial was aimed at controlling the levels of Xanthomonas spp<\/em> y Pseudomonas spp<\/em> in a European hazelnut orchard during the 2021-2022 season. Applications were made in spring using a turbo fogger. Phytopathological analyses were performed on leaves, flowers and catkins.<\/p>\n\n\n

\"\"<\/figure>","protected":false},"excerpt":{"rendered":"

El ensayo tuvo como objetivo controlar los niveles de Xanthomonas spp y Pseudomonas spp en un huerto de avellano europeo durante la temporada 2021-2022. Se realizaron aplicaciones en primavera usando…<\/p>","protected":false},"author":5,"featured_media":25387,"comment_status":"closed","ping_status":"closed","template":"","cpt_portfolio_group":[233],"class_list":["post-24807","cpt_portfolio","type-cpt_portfolio","status-publish","has-post-thumbnail","hentry","cpt_portfolio_group-informes"],"yoast_head":"\nControl de bacterias en avellano europeo - TAVAN | Tecnolog\u00edas Avanzadas Agr\u00edcolas<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tavan.es\/en\/portfolio\/report-on-bacteria-control-in-european-hazel\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Control de bacterias en avellano europeo - TAVAN | Tecnolog\u00edas Avanzadas Agr\u00edcolas\" \/>\n<meta property=\"og:description\" content=\"El ensayo tuvo como objetivo controlar los niveles de Xanthomonas spp y Pseudomonas spp en un huerto de avellano europeo durante la temporada 2021-2022. 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